Tate Britain Private View

Members Private View: All Too Human

Lucian Freud, Leigh Bowery 1991 Tate © The Lucian Freud Archive / Bridgeman Images

Free for Members with the London Private View Pass only​

Members are invited to a preview day of the exhibition before it opens to the public and on selected dates after the gallery closes.

The evening Private Views are the perfect time to see All too Human: Bacon, Freud and a Century of Painting Life outside of gallery hours and are a great social occasion for an evening with friends. Stay for dinner at the Rex Whistler restaurant or go for drinks in the Members Room upstairs in the rotunda. Book your table for dinner by calling +44 (0)20 7887 8825 or by emailing britain.restaurant@tate.org.uk.

The EY Exhibition: Impressionists in London will be open on Monday 5 March 2018 and Aftermath: Art in the Wake of World War One will be open on Wednesday 4 July 2018.

If you can’t make these times, All too Human: Bacon, Freud and a Century of Painting Life is open to all Members during Members Hours which will take place on selected Saturdays and Sundays from 9–10am, offering the perfect start to your weekend.​

Tate Britain

In the exhibition

Millbank
London SW1P 4RG
Plan your visit

Dates

27 February 2018 at 10.00–17.15

5 March 2018 at 18.45–21.30

4 July 2018 at 18.45–21.30

Related events

Tate Britain Tour

Members Hours: All Too Human

Selected dates until 27 August

See the exhibition in the morning hours before the gallery opens to the public

Tate Britain Food and drink

Lunch and All Too Human

Until 25 Aug 2018

Enjoy the popular exhibition All Too Human and lunch in the iconic Rex Whistler Restaurant

Tate Britain Tour

Audio Description Tour: Female Artists and People of Colour in All Too Human

20 Aug 2018

Join us for an audio description tour of All Too Human, this time looking at paintings by female artists and ...

Free entry
Tate Britain Talk

Artist's Talk: Jenny Saville

14 Nov 2018

Join British figurative painter Jenny Saville for a special conversation exploring her work