Now booking Tate Modern Food and drink

Tasting Menu and Warhol

Enjoy an Andy Warhol inspired menu with access to the exhibition

Warhol was as captivated by the lives of ordinary people as he was the rich and famous.

Head Chef Jon Atashroo has designed a sweet and savoury tasting menu exploring this theme. His use of complex techniques and flavour combinations turns simple ingredients into unexpected dishes.

A discretionary 12.5% service charge is payable in the Restaurant for all food & beverage elements consumed.

cracker bread
savoury biscuits with cheese and salmon
savoury dish
bacon on an orange sauce
banana bread

Tate Modern


London SE1 9TG
Plan your visit


12 March – 6 September 2020

Monday – Sunday 12.00–15.00

Friday – Saturday 18.00–21.00

Currently booking until 31 May. Future dates on sale nearer the time



Tasting Menu and same-day exhibition entry


Tasting Menu without exhibition entry. For disabled companions and Tate Members visiting with exhibition ticket holders only. The tasting menu without exhibition ticket is also bookable directly with the Restaurant

When booking select your desired seating time. Your table will be held for 15 minutes so please call the Restaurant on + (44) 207 401 5014 if you are unable to make the time you have booked for

Your exhibition visit can be at any time on the same day.

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