Tate Modern Food and drink

Lunch and the EY Exhibition: Picasso 1932

©katiewilsonfoto

Enjoy two courses from an artist inspired set menu with access to The EY Exhibition: Picasso 1932

Head Chef, Jon Atashroo has designed a two-course set menu that draws inspiration from specific regions and restaurants that Picasso visited during his lifetime, and the culinary experiences that inspired and sustained him.

Download the menu PDF 2.4 MB

Picasso lunch

© katiewilsonfoto

Picasso lunch

© katiewilsonfoto

Picasso lunch

© katiewilsonfoto

Picasso lunch

© katiewilsonfoto

Tate Modern restaurant
Tate Modern restaurant

Tate Modern

Restaurant

Bankside
London SE1 9TG
Plan your visit

Dates

8 March – 6 September 2018

12.00–15.00