Join us for a special Lebanese feast in conjunction with the Huguette Caland exhibition.
Amongst the beautiful surroundings of Tate St Ives' terrace, dine with friends and family while indulging in the widest selection of mezze, including traditional dishes such as hummus, baba ghanoush and tabbouleh as well as more exotic dishes and traditional grills such as Spiced Lamb Kofta and Chicken Taouk Kebabs and delicious Lebanese desserts. The wine list has been hand-picked to complement the food and there is something for every palette.
Sesame & Dukkha Crisp Breads
Sweet Potato Falafel
Spiced Lamb Kofta
Chicken Taouk Kebabs
Tulumba (fried doughnuts dipped in syrup), yogurt with fig compote.
Yoghurt, honey & pistachio popsicles.