Dine in at the Tate Liverpool café and enjoy easy-going tracks by artists DuoGuitar, Ren, Sarah Lucy Doyle, Melody Causton, Two Black Sheep and Jack Patchett.
Our café will be serving a delicious street food-style menu, which will feature six different items including:
- Thai beef salad in a lettuce cup
- Harissa falafel slider with sweet potato fries
- Mango, avocado & chilli tacos
- Tequila lime chicken & guacamole quesadilla
- Fritto misto cones with garlic mayonnaise and lemon
- Crab cake with pea frittata and mango marinade
We will be serving from 18.30-20.45.
These special performances are part of Folk on the Dock, a celebration of live folk, acoustic and roots music taking place between 24-27 August 2018, Albert Dock, Liverpool.
DuoGuitar
Ren
Sarah Lucy Doyle
Melody Causton
Two Black Sheep