Tate Modern Food and drink

Coffee by Tate Cupping and networking

18 February 2025 at 18.30–20.30

The team from Coffee by Tate welcome you to an intimate evening of coffee tasting and networking at The Corner

The event will consist of an introduction to the cupping process, discussing Tates initiatives in traceable and intentional sourcing and of course, tasting coffee from our current seasonal range and more.

Whether you're a beginner, seasoned coffee enthusiast or just curious to learn more, this is a great opportunity to learn more about specialty coffee.

Tickets are free but spaces limited. Make sure to reserve a spot by emailing hello.corner@tate.org.uk

Tate Modern

Bankside
London SE1 9TG
Plan your visit

Date & Time

18 February 2025 at 18.30–20.30

Sunday Jazz at Tate Modern

Join us at Tate Modern Restaurant for a Mother's Day special with live jazz paired with lunch or afternoon tea

Kimchi Workshop: x Russo's Kitchen

Skill up in the new year at our kimchi workshop with Russo's Kitchen

Talk Food and drink

Hito Steyerl in Conversation

Join leading video artist Hito Steyerl for a night of ideas, conversation and community

Members Night: 20 Minute Tipples

Upgrade your Members Night with a guided tasting from three of the UK’s most exciting independent drinks producers

Leigh Bowery!: Supper club with Martin Krajewski

Join acclaimed winemaker Martin Krajewski for a special evening of art, wine and conversation

The London Cider Salon

The London Cider Salon is back! Sample some of the finest ciders and perries, meet the makers and follow some …