Food and Drink at Tate Modern

Our venues
For Members
Group bookings
Events and offers
Useful information

Our venues

Left Right

Tate Modern Restaurant & Bar

À la carte dining with unbeatable views of London’s skyline
Corner

Where art, food and drink meet. Our riverside deli café and after hours bar serving seasonal produce and out-of-hours events
Natalie Bell Building Espresso Bar

Refuel between exhibitions with our Tate roasted coffee or a range of drinks and snacks
Riverside Terrace

Unwind at our Riverside Terrace serving wood-fired pizza, craft beers and cocktails
Level 10

Enjoy views of London’s skyline with a range of hot and cold drinks and snacks

For Members

Group bookings

Events and offers

Left Right

Talk Food and drink

Hito Steyerl in Conversation

Join leading video artist Hito Steyerl for a night of ideas, conversation and community

Food and drink

Members Night: 20 Minute Tipples

Upgrade your Members Night with a guided tasting from three of the UK’s most exciting independent drinks producers

Food and drink Late

Electric Dreams: REZ Closing Party x Verdant Brewing

Celebrate the closing days of Electric Dreams with an after-hours viewing and Rez closing party at the Corner

Food and drink

Leigh Bowery!: Supper club with Martin Krajewski

Join acclaimed winemaker Martin Krajewski for a special evening of art, wine and conversation

Food and drink

The London Cider Salon

The London Cider Salon is back! Sample some of the finest ciders and perries, meet the makers and follow some …

Useful information

All Tate Modern entrances are step-free and open from 10.00. You can enter via the Turbine Hall and into the Natalie Bell Building on Holland Street, into the Blavatnik Building on Sumner Street, or through the Corner Café from the north riverside.

The Corner Café and Bar has step-free access and fully accessible toilets. You can enter via the main public entrance from the riverside from 10.00. Alternatively you can enter via the Turbine Hall entrance and into the lifts in the Natalie Bell Building, then take the lift to Level 1.

The Restaurant is on Level 6 of the Natalie Bell Building with fully accessible toilets. Lifts are operating up and down to every floor of the Natalie Bell Building.

The Espresso Bar is on Level 3 of the Natalie Bell Building which can be accessed via lifts on all floors of the Natalie Bell Building. Lifts are operating up and down to every floor of the Natalie Bell Building.

Fully accessible toilets are located on every floor on the concourses
A quiet room is available to use in the Natalie Bell Building on Level 4
Ear defenders can be borrowed from the Ticket desks

To help plan your visit to Tate Modern, have a look at our visual story. It includes photographs and information about what you can expect from a visit to the gallery.

Whilst our art collection celebrates the world, our menu celebrates the seasonal and local. This means:

A lot of our produce is picked at its natural peak for ultimate freshness and minimal environmental impact
We endeavour to support local suppliers, reducing our food miles from field to plate

Here are some more ways we aim to reduce environmental impact in our cafés and restaurants:

Our head chef strives for a low to no-waste menu. This means you’ll find some food items cleverly repeated throughout the menu
We’re keen to support more regenerative farmers who are leading the way and inspiring us to do better. Each year, we’re adding more suppliers to our list
We are reducing food packaging by serving food in open dishes and with your help, we’re moving away from disposable coffee cups entirely by 2025